Prati
Bogdan Nechita
Bogdan Nechita
Romanian Academy, Iasi Branch
Potvrđena adresa e-pošte na acadiasi.ro
Naslov
Citirano
Citirano
Godina
Antioxidant and chemical properties of Inula helenium root extracts
I Spiridon, CB Nechita, M Niculaua, M Silion, A Armatu, CA Teacă, ...
Central European Journal of Chemistry 11, 1699-1709, 2013
522013
Organochlorine pesticides in colostrums in case of normal and preterm labor (Iasi, Romania)
M Cioroiu, D Tarcau, R Mocanu, S Cucu-Man, B Nechita, M Luca
Science of the total environment 408 (13), 2639-2645, 2010
342010
Characterization of biological active compounds from Verbascum phlomoides by chromatography techniques. I. Gas chromatography
A Armatu, R Bodirlau, CB Nechita, M Niculaua, CA Teaca, M Ichim, ...
Romanian Biotechnological Letters 16 (4), 6297-6304, 2011
332011
Evaluation of phenolic compounds content in grape seeds.
VV Cotea, C Luchian, M Niculaua, CI Zamfir, I Moraru, BC Nechita, ...
Environmental Engineering & Management Journal (EEMJ) 17 (4), 2018
242018
Minor volatile compounds profiles of ‘aligoté’wines fermented with different yeast strains
F VARARU, J MORENO-GARCIA, J MORENO, M NICULAUA, B NECHITA, ...
Notulae Scientia Biologicae 7 (1), 123-128, 2015
92015
Phenolic compounds in merlot wines obtained through different technologies in Iaşi Vineyard, Romania
Ș Tudose Sandu Ville, VV Cotea, LC Colibaba, B Nechita, M Niculaua, ...
" Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary …, 2012
72012
New creations vinifera for table grapes intended for the restrictive conditions of culture of the North-Eastern zone of Romania.
L Rotaru, M Mustea, G Petrea, B Nechita
72010
Identification of Tamaioasa Romaneasca and Busuioaca de Bohotin Wines’ Aromatic Compounds from Pietroasa Vineyard
C Colibaba, G Lacureanu, VV Cotea, S Tudose-Sandu-Ville, B Nechita
Bulletin UASVM Horticulture 66 (1), 2009
72009
Assessment of organic acids of wine of grape varieties from the Romanian Ampelography Collection of UASVM Iasi
M Niculaua, M Cotea, CI Zamfir, G Odăgeriu, B Nechita, O Chiriță
Bulletin UASVM Horticulture 66 (1), 1-6, 2009
62009
A model of traceability system in the viticultural sector of Romania for improving food safety
VV Cotea, L Rotaru, B Nechita, M Mustea, CI Zamfir
XXXth OIV World Congress, Budapest, 10-16, 2007
52007
Analysis of volatile compounds in low alcoholic wines obtained by reverse osmosis of grape must
RV Filimon, B Nechita, FD Bora, A Nechita, R Filimon
Advances in Agriculture & Botanics 13 (1), 1-7, 2021
42021
Volatiles in Tămâioasă românească via supercritical fluid extraction (SFE) analysis.
LC Colibaba, VV Cotea, L Rotaru, B Nechita, M Niculaua, ...
Environmental Engineering & Management Journal (EEMJ) 14 (2), 2015
42015
Caracterizarea vinurilor roşii sub aspectul conţinutului de compuşi fenolici
O Gh, P Antoanela, VV Cotea, B Nechita, P Silvica, S Coşofreţ
Lucrări ştiinţifice, seria Horticultură, Universitatea Agronomică Iaşi, 1996
41996
Compounds Captured in CO2 Tamaioasa Romaneasca Wine Fermentation
LC Colibaba, VV Cotea, M Niculaua, B Nechita, S Tudose-Sanduville, ...
Argonomy Ser. Sci. Res 55, 431-434, 2012
32012
Aspects concerning the variation of tartaric compounds solubility during alcoholic fermentation
G Odageriu, B Nechita, M Niculaua, VV Cotea
Bulletin de l'OIV 81 (926), 205, 2008
32008
Experiments concerning the use of carboximetylcellulose for the tartaric stabilisation of wines
VV Cotea, M Niculaua, B Nechita, C Zamfir
The 8th International Symposium-Innovations in Enology, INTERVITIS …, 2007
32007
MECHANISM OF ACTION OF SOME NEW CYTOSTATIC/CYTOTOXIC POLYPHENOLIC EXTRACTS FROM VITIS VINIFERA SEEDS
CM Teodor, G Vochita, D Gherghel, R Pasa, B Nechita, A Nechita, ...
Analele Stiintifice ale Universitatii" Alexandru Ioan Cuza" din Iasi Sec. II …, 2016
22016
The influence of some prefermentative treatments on compositional and organoleptic features of Fetească Albă wines.
AM Moroşanu, C Colibaba, M Niculaua, BCT Nechita, C Zamfir, VV Cotea, ...
22016
Comparative study of the biotypes of Busuioaca de Bohotin variety from Husi vineyard
C Alexandru, C COLIBABA, M NICULAUA, C Bogdan, AMM ZAMFIR, ...
HORTICULTURE, 2015
22015
Studies on the Changes of Aroma Compounds of Tămâioasă Românească from Cotnari Vineyard.
LC COLIBABA, VV COTEA, M NICULAUA, B NECHITA, N GHERGHINA
Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2012
22012
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