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Suautori
- Peter WildeQuadram Institute BiosciencePotvrđena adresa e-pošte na quadram.ac.uk
- Adam MacierzankaGdansk University of TechnologyPotvrđena adresa e-pošte na pg.gda.pl
- Ana-Isabel Mulet-CaberoFil-IdfPotvrđena adresa e-pošte na fil-idf.org
- Andre BrodkorbTeagascPotvrđena adresa e-pošte na teagasc.ie
- Frédéric CarrièreCNRS, Aix Marseille UniversitéPotvrđena adresa e-pošte na imm.cnrs.fr
- Harry WichersWageningen University and Research CentrePotvrđena adresa e-pošte na wur.nl
- Uri LesmesAssociate Professor, TechnionPotvrđena adresa e-pošte na tx.technion.ac.il
- Myriam GrundyINRAEPotvrđena adresa e-pošte na inrae.fr
- Steven Le FeunteunINRAEPotvrđena adresa e-pošte na inrae.fr
- Peter R. EllisBiopolymers Group, King's College LondonPotvrđena adresa e-pošte na kcl.ac.uk
- Peter ButterworthSenior Reserach Fellow, Diabetes & Nutritional Sciences Division, King's College London UKPotvrđena adresa e-pošte na kcl.ac.uk
- Martina LilleSenior scientist, VTT Technical Research Centre of FinlandPotvrđena adresa e-pošte na vtt.fi
- Reto PortmannAgroscopePotvrđena adresa e-pošte na agroscope.admin.ch
- Jonathan HourihaneRoyal College of Surgeons in IrelandPotvrđena adresa e-pošte na rcsi.ie
- Riccardo AseroPrivatePotvrđena adresa e-pošte na clinicasancarlo.it
- Julia Maldonado-ValderramaUniversity of GranadaPotvrđena adresa e-pošte na ugr.es
- Richard IpsenProfessor emeritus in Food Structure Engineering, University of CopenhagenPotvrđena adresa e-pošte na food.ku.dk
- Stephen E. HardingUniversity of Nottingham & University of OsloPotvrđena adresa e-pošte na nottingham.ac.uk
- marc antoninraPotvrđena adresa e-pošte na nantes.inra.fr
- Hendrickx MarcKU LeuvenPotvrđena adresa e-pošte na biw.kuleuven.be