The enhancement of plant secondary metabolites content in Lactuca sativa L. by encapsulated bioactive agents S Jurić, K Sopko Stracenski, Ż Król-Kilińska, I Žutić, SF Uher, E Đermić, ... Scientific reports 10 (1), 3737, 2020 | 66 | 2020 |
Chitosan-based layer-by-layer edible coatings application for the preservation of mandarin fruit bioactive compounds and organic acids S Jurić, MS Bureš, K Vlahoviček-Kahlina, KS Stracenski, G Fruk, ... Food Chemistry: X 17, 100575, 2023 | 21 | 2023 |
ICP-MS determination of antimicrobial metals in microcapsules I Rezić, MS Škoc, M Majdak, S Jurić, KS Stracenski, K Vlahoviček-Kahlina, ... Molecules 27 (10), 3219, 2022 | 10 | 2022 |
Functionalization of Polymer Surface with Antimicrobial Microcapsules I Rezić, M Somogyi Škoc, M Majdak, S Jurić, KS Stracenski, M Vinceković Polymers 14 (10), 1961, 2022 | 10 | 2022 |
Fruit quality of satsuma mandarins from Neretva valley and their flavonoid and carotenoid content L Maslov Bandić, K Vlahoviček-Kahlina, M Sigurnjak Bureš, ... Horticulturae 9 (3), 383, 2023 | 5 | 2023 |
Functionalized Microcapsules with Silver for Medical Textiles I Rezić, M Majdak, P Kirin, M Vinceković, S Jurić, K Sopko Stracenski, ... 14. Znanstveno-stručno savjetovanje Tekstilna znanost I gospodarstvo, 2022 | 2 | 2022 |
Total polyphenol and flavonoid content and antioxidant properties of semi-hard goat cheese ripened in oil S Levak, L Maslov Bandić, K Sopko Stracenski, I Dolenčić Špehar, S Kalit, ... 59th Croatian & 19th International Symposium on Agriculture, 240-240, 2024 | | 2024 |
Application of zinc formulations of microalgae (Chlorella) in blueberry cultivation. M Vinceković, M Kovar, S Jurić, KS Stracenski, KV Kahlina, B Duralija | | 2023 |
Simultaneous encapsulation of two antimicrobial chemical agents in alginate/chitosan microparticles M Vinceković, M Majdak, S Jurić, K Sopko Stracenski, I Režić 58. hrvatski i 18. međunarodni simpozij agronoma, 45-45, 2023 | | 2023 |
Simultaneous encapsulation of dairy rennet and calcium ions in alginate microparticles M Vinceković, N Mikulec, F Oštarić, S Jurić, K Vlahoviček Kahlina, ... 58. hrvatski i 18. međunarodni simpozij agronoma, 175-175, 2023 | | 2023 |
Fruit Quality of Satsuma Mandarins from Neretva Valley and Their Flavonoid and Carotenoid Content. Horticulturae 2023, 9, 383 L Maslov Bandić, K Vlahoviček-Kahlina, MS Sigurnjak Bureš, ... | | 2023 |
Encapsulation and release kinetics of silver ions from alginate/chitosan-based microparticles M Vinceković, M Majdak, S Jurić, K Sopko Stracenski, I Režić 57. hrvatski i 17. međunarodni Simpozij agronoma, 80-80, 2022 | | 2022 |
Volatile profile of “paški sir” cheese from the island of Pag L Maslov Bandić, K Sopko Stracenski, F Oštarić, N Mikulec 4 međunarodni skup o sigurnosti hrane i kvaliteti hrane: Jedno zdravlje, 48-48, 2022 | | 2022 |
Application of ˈRhyzo BZˈ fertilizer microparticles during pepper cultivation in urban gardens M Vinceković, S Fabek Uher, N Jalšenjak, M Kušek, P Skočir, K Mandarić, ... 57. hrvatski i 17. međunarodni Simpozij agronoma, 182-182, 2022 | | 2022 |
Edible Coatings and Mandarin Fruit Quality G Fruk, S Jurić, M Sigurnjak Bureš, K Vlahoviček-Kahlina, ... Nepoznat skup, 115-124, 2022 | | 2022 |
Volatile profile of" paški sir" cheese from the island of Pag LM Bandić, KS Stracenski, F Oštarić, N Mikulec Arhiv Za Higijenu Rada i Toksikologiju 73, 48-48, 2022 | | 2022 |
Application of edible coatings on Satsuma mandarin fruits from Neretva Valley L Maslov Bandić, G Fruk, K Vlahoviček Kahlina, K Sopko Stracenski, ... 56. hrvatski i 16. međunarodni simpozij agronoma, 712-716, 2021 | | 2021 |
Chitosan and Layer-by-Layer Edible Coatings Application for the Preservation of Mandarin Fruit Bioactive Compounds and Organic Acids S Jurić, MS Bureš, K Vlahoviček-Kahlina, KS Stracenski, G Fruk, ... Available at SSRN 4284428, 0 | | |