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Dalibor Bedeković
Dalibor Bedeković
Assistant Professor at Department of Animal Nutrition, University of Zagreb Faculty of Agriculture
Verified email at agr.hr
Title
Cited by
Cited by
Year
Medicinal plants of the family Lamiaceae as functional foods-a review
K Carović-StanKo, M PeteK, M Grdiša, J Pintar, D Bedeković, ...
Czech journal of food sciences 34 (5), 377-390, 2016
2512016
Lead, cadmium and mercury contents and bioaccumulation potential of wild edible saprophytic and ectomycorrhizal mushrooms, Croatia
I Širić, A Kasap, D Bedeković, J Falandysz
Journal of Environmental Science and Health, Part B 52 (3), 156-165, 2017
632017
Plant carotenoids as pigment sources in laying hen diets: Effect on yolk color, carotenoid content, oxidative stability and sensory properties of eggs
K Kljak, K Carović-Stanko, I Kos, Z Janječić, G Kiš, M Duvnjak, T Safner, ...
Foods 10 (4), 721, 2021
532021
Heavy metals in edible mushroom Boletus reticulatus Schaeff. Collected from Zrin mountain, Croatia
I Širić, I Kos, D Bedeković, A Kaić, A Kasap
Periodicum biologorum 116 (3), 319-322, 2014
322014
Klaonički pokazatelji creske, paške i janjadi travničke pramenke
D Bedeković, B Mioč, V Pavić, I Vnučec, Z Prpić, Z Barać
Stočarstvo: časopis za unapređenje stočarstva 61 (5), 359-370, 2007
302007
Sustainable Use of Sewage Sludge as a Casing Material for Button Mushroom (Agaricus bisporus) Cultivation: Experimental and Prediction Modeling Studies for …
P Kumar, V Kumar, B Adelodun, D Bedeković, I Kos, I Širić, SAM Alamri, ...
Journal of fungi 8 (2), 112, 2022
282022
Physical and mechanical characteristics of Hisex Brown hen eggs from three different housing systems
A Galic, D Filipovic, Z Janjecic, D Bedekovic, I Kovacev, K Copec, ...
South African Journal of Animal Science 49 (3), 468-476, 2019
242019
Imunostimulacijski i antimikrobni učinci biljaka na kokoši nesilice
M Balenović, V Savić, Z Janječić, M Popović, B Šimpraga, ...
Veterinarski arhiv 88 (5), 673-686, 2018
16*2018
Commercial corn hybrids as a single source of dietary carotenoids: Effect on egg yolk carotenoid profile and pigmentation
K Kljak, M Duvnjak, D Bedeković, G Kiš, Z Janječić, D Grbeša
Sustainability 13 (21), 12287, 2021
152021
Nutritional usability of thermal treated white and brown bread in broiler feed
T Krička, Z Janječić, N Bilandžija, D Bedeković, N Voća, A Matin, V Jurišić, ...
Journal of Central European Agriculture 20 (3), 788-795, 2019
122019
Some physical, morphological, and mechanical characteristics of turkey (Meleagris gallopavo) eggs
A Galic, S Pliestic, Z Janjecic, D Bedekovic, D Filipovic, I Kovacev, ...
Brazilian Journal of Poultry Science 20, 317-324, 2018
102018
Occurrence and Health Risk Assessment of Cadmium Accumulation in Three Tricholoma Mushroom Species Collected from Wild Habitats of Central and Coastal …
I Širić, P Kumar, EM Eid, A Bachheti, I Kos, D Bedeković, B Mioč, M Humar
Journal of Fungi 8 (7), 685, 2022
92022
Usporedba kvalitativnih svojstava jaja Pekinške patke i Cherry Valley patke iz sustava slobodnog uzgoja
A Galić, D Filipović, S Pliestić, Z Janječić, D Bedeković, I Kovačev, ...
Journal of Central European Agriculture 20 (4), 1099-1110, 2019
8*2019
Using rapeseed cake to improve fatty acid composition of turkey meat
D Bedeković, J Pintar, Z Janječić, S Mužic, I Kos
JKUAT, 2018
82018
Tehnologija uzgoja kokoši hrvatice
D Bedeković, Z Janječić, I Kos, G Duvnjak, P Šabić, A Rogošić
Sveučilište u Zagrebu Agronomski fakultet, Zagreb, Hrvatska, 2019
72019
Mechanical properties of ten-egg boxes made of different materials
A Galic, S Pliestic, D Filipovic, I Kovacev, K Copec, Z Janjecic, ...
Journal of food science and technology 55, 1325-1330, 2018
72018
Medicinal plants of the family Lamiaceae as functional foods. A review
C Klaudija, M Petek, M Grdisa, J Pintar, D Bedekovic, HM Custic, ...
Czech J. Food. Sci 34 (5), 2016
72016
Fenotipska obilježja križevačke kukmaste kokoši
M Meštrović, Z Janječić, D Bedeković, G Duvnjak
Stočarstvo: Časopis za unapređenje stočarstva 72 (1-2), 42-46, 2018
62018
Comparative analysis of physical, morphological, and mechanical characteristics of eggs from three pheasant subspecies
A Galic, D Filipovic, S Pliestic, Z Janjecic, D Bedekovic, I Kovacev, ...
Poultry science 102 (3), 102452, 2023
42023
Dietary organic selenium supplementations affect oxidative stability of chilled and frozen chicken meat.
I Pušić, BB Ljubić, MV Lazarus, L Radin, Z Janječić, D Bedeković, I Križek, ...
Journal of Food & Nutrition Research 57 (3), 274-283, 2018
42018
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