Follow
Dr Amit Kr Tiwari
Dr Amit Kr Tiwari
Researcher
Verified email at bitmesra.ac.in - Homepage
Title
Cited by
Cited by
Year
Java plum and amaltash seed biomass based bio-adsorbents for synthetic wastewater treatment
DD Giri, JM Jha, AK Tiwari, N Srivastava, A Hashem, AA Alqarawi, ...
Environmental Pollution 280, 116890, 2021
362021
Nutritional Evaluation of Various Edible Fruit Parts of Jackfruit (Artocarpus heterophyllus) at Different Maturity Stages.
AKTAS Vidyarthi
Int. J. Chem. Pharm. Rev. Res. 1 (2), 21-26, 2015
262015
Enhanced Biogas Production Potential Analysis of Rice Straw: Biomass characterization, Kinetics and Anaerobic Co-Digestion investigations
VKG Dan Bahadur Pal, Amit Kumar Tiwari, Akbar Mohammad, Nirupama Prasad ...
Bioresource Technology 358, 127391, 2022
212022
Thermo-chemical potential of solid waste seed biomass obtained from plant Phoenix dactylifera and Aegle marmelos L. Fruit core cell
DB Pal, AK Tiwari, N Prasad, N Srivastava, AH Almalki, S Haque, ...
Bioresource Technology 345, 126441, 2022
192022
Nutrients contamination and eutrophication in the river ecosystem
AK Tiwari, DB Pal
Ecological Significance of River Ecosystems, 203-216, 2022
182022
Thermal studies of biomass obtained from the seeds of Syzygium cumini and Cassia fistula L. and peel of Cassia fistula L. fruit
DB Pal, AK Tiwari, N Srivastava, A Hashem, EF Abd Allah
Biomass Conversion and Biorefinery, 1-12, 2021
172021
Production of Jackwine - A Wine from Ripe Jackfruit.
AKTAS Vidyarthi
Pharmbit 22 (2), 154-157, 2010
10*2010
Bioadsorbent and adsorbent-based heavy metal removal technologies from wastewater: new insight
AK Tiwari, SL Pal, N Srivastava, M Shah, I Ahmad, MY Alshahrani, DB Pal
Biomass Conversion and Biorefinery, 1-22, 2022
92022
Study of rheological properties and storage life of ripe jackfruit products: Jam and Jelly.
AK Tiwari, AS Vidyarthi, VK Nigam, MA Hassan
Asian Jr. of Micro., Biotech. and Env. Sci., 18 (2), 475-482, 2016
92016
Sustainable valorization of water hyacinth waste pollutant via pyrolysis for advance microbial fuel investigation
DB Pal, AK Tiwari, N Prasad, A Syed, AH Bahkali, N Srivastava, RP Singh, ...
Chemosphere 314, 137602, 2023
82023
Considerations for improvising fortified extruded rice products
S Saha, S Jha, A Tiwari, S Jayapalan, A Roy
Journal of Food Science 86 (4), 1180-1200, 2021
62021
Waste biomass valorisation of Bambusa vulgaris dust and Delonix regia pods: Characterization and kinetic study
AK Tiwari, N Prasad, SK Jana, N Srivastava, MY Alshahrani, I Ahmad, ...
Sustainable Energy Technologies and Assessments 53, 102590, 2022
52022
Recent bio-processing technologies for value added horticultural products
AK Tiwari, VK Nigam
Applied microbiology and bioengineering, 57-67, 2019
52019
Various Purification Techniques of Groundwater
DB Pal, AK Tiwari, DD Giri
Groundwater Geochemistry: Pollution and Remediation Methods, 310-325, 2021
42021
Jackfruit Jam: Preparation Nutritive Values and Storage Stability.
AK Tiwari, AS Vidyarthi
Pharmbit 25 (1,2), 33-43, 2012
42012
Biomass Valorization as Energy Production Using Waste Biomass
AK Tiwari, PR Chauhan, DB Pal, SK Jana
Sustainable Valorization of Agriculture & Food Waste Biomass: Application in …, 2023
32023
Biomass Conversion: Production of Oxygenated Fuel Additives
SB Magar, AK Tiwari, DB Pal, SK Jana
Recent Technologies for Waste to Clean Energy and its Utilization, 219-244, 2023
32023
Biomass valorization of Eichhornia crassipes root using thermogravimetric analysis
DB Pal, AK Tiwari, N Srivastava, I Ahmad, M Abohashrh, VK Gupta
Environmental Research 214, 114046, 2022
32022
Different Energy Management Strategies for Clean Energy
AK Tiwary, PK Singh, AK Tiwari, R Kumar
Sustainable and Clean Energy Production Technologies, 29-49, 2022
32022
Studies on Nutraceutical Properties of Annaona squamosa
S Bala, VK Nigam, AK Tiwari, AS Vidyarthi
Applications of Biotechnology for Sustainable Development, 81-87, 2017
32017
The system can't perform the operation now. Try again later.
Articles 1–20