Drazen Lusic
Drazen Lusic
Sveučilište u Rijeci, Medicinski fakultet
Potvrđena adresa e-pošte na medri.uniri.hr
NaslovCitiranoGodina
Volatile profile of Croatian lime tree (Tilia sp.), fir honeydew (Abies alba) and sage (Salvia officinalis) honey.
D Lušic, O Koprivnjak, D Ćurić, AG Sabatini, LS Conte
Food Technology & Biotechnology 45 (2), 2007
382007
Chemical markers for the authentication of unifloral Salvia officinalis L. honey
UM Gašić, MM Natić, DM Mišić, DV Lušić, DM Milojković-Opsenica, ...
Journal of food composition and analysis 44, 128-138, 2015
372015
Improvement of gluten-free bread quality using transglutaminase, various extruded flours and protein isolates
B Smerdel, L Pollak, D Novotni, N Čukelj, M Benković, D Lušić, D Ćurić
Journal of food and nutrition research 51 (4), 242, 2012
302012
TLC fingerprinting and pattern recognition methods in the assessment of authenticity of poplar-type propolis
D Milojković Opsenica, P Ristivojević, J Trifković, I Vovk, D Lušić, Ž Tešić
Journal of chromatographic science 54 (7), 1077-1083, 2016
262016
Volatiles from a rare acer spp. honey sample from Croatia
I Jerković, Z Marijanović, M Malenica-Staver, D Lušić
Molecules 15 (7), 4572-4582, 2010
222010
Temporal variations analyses and predictive modeling of microbiological seawater quality
DV Lušić, L Kranjčević, S Maćešić, D Lušić, S Jozić, Ž Linšak, L Bilajac, ...
Water research 119, 160-170, 2017
102017
Towards better quality criteria of European honeydew honey: Phenolic profile and antioxidant capacity
V Vasić, U Gašić, D Stanković, D Lušić, D Vukić-Lušić, ...
Food chemistry 274, 629-641, 2019
92019
Autochthonous Olive Cultivars in Istria (Croatia)-Morphological Characteristics and Oil Quality
O Koprivnjak, E Šetić, D Lušić, Đ Peršurić
1st International IFOAM Conference on Organic Olive Production, 2002
72002
Multi-elemental composition and antioxidant properties of strawberry tree (Arbutus unedo L.) honey from the coastal region of Croatia: Risk-benefit analysis
BT Lovaković, M Lazarus, IB Karačonji, K Jurica, TŽ Semren, D Lušić, ...
Journal of Trace Elements in Medicine and Biology 45, 85-92, 2018
52018
Determination of phthalates in plum spirit and their occurrence during plum spirit production
K Jurica, I Brčić Karačonji, D Lasić, D Vukić Lušić, S Anić Jurica, D Lušić
Acta alimentaria 45 (1), 141-148, 2016
52016
Evaluation of equivalence between different methods for enumeration of fecal indicator bacteria before and after adoption of the new Bathing Water Directive and risk assessment …
DV Lušić, D Lušić, D Pešut, V Mićović, M Glad, L Bilajac, V Peršić
Marine pollution bulletin 73 (1), 252-257, 2013
52013
Antibacterial potential of Croatian honey against antibiotic resistant pathogenic bacteria.
I Gobin, G Crnković, M Magdalenić, G Begić, A Babić, D Vučković
Medicinski Glasnik 15 (2), 2018
42018
Escherichia coli in marine water: Comparison of methods for the assessment of recreational bathing water samples
DV Lušić, S Jozić, A Cenov, M Glad, M Bulić, D Lušić
Marine pollution bulletin 113 (1-2), 438-443, 2016
42016
Modern analytical techniques in the assessment of the authenticity of Serbian honey
D Milojković-Opsenica, D Lušić, ŽL Tešić
Arhiv za higijenu rada i toksikologiju 66 (4), 233-241, 2015
42015
Antibakterijska svojstva meda
I Gobin, D Vučković, D Lušić
Medicina Fluminensis: Medicina Fluminensis 50 (2), 150-157, 2014
42014
Exposure to phtalates and their presence in alcoholic beverages
K Jurica, N Uršulin-Trstenjak, DV Lušić, D Lušić, Z Šmit
Archives of Industrial Hygiene and Toxicology 64 (2), 317-325, 2013
42013
Modern analytical techniques in the assessment of the authenticity of Serbian honey/Moderne analitičke tehnike u procjeni izvornosti meda iz Srbije
DM Opsenica, D Lušić, Ž Tešić
Archives of Industrial Hygiene and Toxicology 66 (4), 233-241, 2015
32015
Selected indicators of quality of thick honey from Gorski Kotar 2006 and 2007.
D Lušić, D Nekić, M Ožanić, V Majetić, MM Staver
Zbornik Radova 44. Hrvatski i 4 Medunarodni Simpozij Agronoma, Opatija …, 2009
32009
Two aspects of honeydew honey authenticity: Application of advance analytical methods and chemometrics
V Vasić, S Đurđić, T Tosti, A Radoičić, D Lušić, D Milojković-Opsenica, ...
Food chemistry 305, 125457, 2020
22020
Antibacterial properties of honey
I Gobin, D Vučković, D Lušić
Medicina Fluminensis: Medicina Fluminensis 50 (2), 150-157, 2014
22014
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