Prati
Marina Tomic Maksan
Marina Tomic Maksan
University of Zagreb Faculty of Agriculture, Department of Agricultural Marketing
Potvrđena adresa e-pošte na agr.hr - Početna stranica
Naslov
Citirano
Citirano
Godina
What motivates consumers to buy traditional food products? Evidence from Croatia and Austria using word association and laddering interviews
M Cerjak, R Haas, F Brunner, M Tomić
British Food Journal 116 (11), 1726-1747, 2014
1422014
The influence of consumer ethnocentrism on purchase of domestic wine: Application of the extended theory of planned behaviour
MT Maksan, D Kovačić, M Cerjak
Appetite 142, 104393, 2019
972019
What determines fresh fish consumption in Croatia?
M Tomić, D Matulić, M Jelić
Appetite 106, 13-22, 2016
882016
Wild-caught versus farmed fish–consumer perception
M Tomić, Z Lucević, T Tomljanović, D Matulić
Croatian Journal of Fisheries 75 (2), 41-50, 2017
392017
Functional Foods and the Young
M Tomić, M Cerjak, I Rupčić
Journal of Food Products Marketing 20 (5), 441-451, 2014
38*2014
Guinea fowl coronavirus diversity has phenotypic consequences for glycan and tissue binding
KM Bouwman, M Delpont, F Broszeit, R Berger, EAWS Weerts, MN Lucas, ...
Journal of Virology 93 (10), 10.1128/jvi. 00067-19, 2019
28*2019
The economic, environmental and social performance of European certified food
V Bellassen, M Drut, M Hilal, A Bodini, M Donati, MD De Labarre, ...
Ecological economics 191, 107244, 2022
252022
Buying motives and trust of young consumers for functional fermented dairy Products: Evidence from croatian students
M Cerjak, M Tomić
Journal of international food & agribusiness marketing 27 (3), 177-187, 2015
232015
Segmentation of local food consumers based on altruistic motives and perceived purchasing barriers: a Croatian study
M Mesić, Ž., Petljak, K., Borović, D., Tomić
Economic Research – Ekonomska istraživanja, 2020
22*2020
Consumers' attitudes towards ethnic food consumption
M Tomić, K Deronja, M Tudor Kalit, Ž Mesić
Journal of Central European Agriculture 19 (2), 349-367, 2018
222018
The importance of intrinsic and extrinsic sparkling wine characteristics and behavior of sparkling wine consumers in Croatia
M Cerjak, M Tomić, N Fočić, R Brkić
Journal of international food & agribusiness marketing 28 (2), 191-201, 2016
212016
Attacks on hunting dogs: the case of wolf–dog interactions in Croatia
E Bassi, I Pervan, D Ugarković, K Kavčić, MT Maksan, M Krofel, N Šprem
European Journal of Wildlife Research 67, 1-9, 2021
202021
Effect of normative and affective aspects on willingness to pay for domestic food products—A multiple price list experiment
M Tomić, F Alfnes
Journal of food products marketing 24 (6), 681-696, 2018
172018
Navike hrvatskih studenata u potrošnji brze hrane
M Tomić, N Fočić, B Marijanović, J Topličanec
Agronomski glasnik: Glasilo Hrvatskog agronomskog društva 74 (5-6), 231-241, 2012
172012
Do food quality schemes and net price premiums go together?
S Monier-Dilhan, T Poméon, M Böhm, R Brečić, P Csillag, M Donati, ...
Journal of agricultural & food industrial organization 19 (2), 79-94, 2021
152021
Farmers' risk preferences in 11 European farming systems: A multi‐country replication of Bocquého et al.(2014)
J Rommel, J Sagebiel, MC Baaken, J Barreiro‐Hurlé, D Bougherara, ...
Applied Economic Perspectives and Policy 45 (3), 1374-1399, 2023
132023
The carbon and land footprint of certified food products
V Bellassen, M Drut, F Antonioli, R Brečić, M Donati, H Ferrer-Pérez, ...
Journal of agricultural & food industrial organization 19 (2), 113-126, 2021
132021
Organic and Geographical Indication Certifications’ Contributions to Employment and Education
M Hilal, G Leedon, M Duboys de Labarre, F Antonioli, M Boehm, C Péter, ...
Journal of Agricultural & Food Industrial Organization 19 (2), 161-176, 2021
132021
Attitudes as basis for segmenting Croatian fresh fish consumers
M Tomić, T Kovačićek, D Matulić
New Medit 4, 63-71., 2016
13*2016
Consumer knowledge and perception about fresh fish from organic farming in Croatia
M Ferfolja, M Cerjak, D Matulić, MT Maksan
Croatian Journal of Fisheries 80 (1), 7-16, 2022
112022
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