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Rinke van Tatenhove-Pel
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Microdroplet screening and selection for improved microbial production of extracellular compounds
RJ van Tatenhove-Pel, JA Hernandez-Valdes, B Teusink, OP Kuipers, ...
Current opinion in biotechnology 61, 72-81, 2020
412020
Microbial competition reduces metabolic interaction distances to the low µm-range
RJ van Tatenhove-Pel, T Rijavec, A Lapanje, I van Swam, E Zwering, ...
The ISME journal 15 (3), 688-701, 2021
342021
Enhancement of amino acid production and secretion by Lactococcus lactis using a droplet-based biosensing and selection system
JA Hernandez-Valdes, M aan de Stegge, J Hermans, J Teunis, ...
Metabolic engineering communications 11, e00133, 2020
272020
Ampicillin-treated Lactococcus lactis MG1363 populations contain persisters as well as viable but non-culturable cells
RJ van Tatenhove-Pel, E Zwering, A Solopova, OP Kuipers, H Bachmann
Scientific Reports 9 (1), 9867, 2019
182019
Population dynamics of microbial cross-feeding are determined by co-localization probabilities and cooperation-independent cheater growth
RJ van Tatenhove-Pel, DH de Groot, AS Bisseswar, B Teusink, ...
The ISME journal 15 (10), 3050-3061, 2021
132021
Serial propagation in water-in-oil emulsions selects for Saccharomyces cerevisiae strains with a reduced cell size or an increased biomass yield on glucose
RJ van Tatenhove-Pel, E Zwering, DF Boreel, M Falk, JH van Heerden, ...
Metabolic Engineering 64, 1-14, 2021
112021
Microbioreactors for nutrient‐controlled microbial cultures: Bridging the gap between bioprocess development and industrial use
K Totlani, RJ van Tatenhove‐Pel, MT Kreutzer, WM van Gulik, ...
Biotechnology Journal 18 (6), 2200549, 2023
42023
Seemingly trivial secondary factors may determine microbial competition: a cautionary tale on the impact of iron supplementation through corrosion
GR Stouten, K Hamers, RJ van Tatenhove-Pel, E van der Knaap, ...
FEMS microbiology ecology 97 (2), fiab002, 2021
32021
Stationary Lactococcus cremoris: Energetic State, Protein Synthesis Without Nitrogen and Their Effect on Survival.
S Douwenga, RJ van Tatenhove-Pel, E Zwering, H Bachmann
Frontiers in Microbiology 12, 794316-794316, 2021
22021
Time of first contact determines cooperator success in a cross-feeding consortium
R Los, T Fecker, PAM van Touw, RJ van Tatenhove-Pel, T Idema
bioRxiv, 2024.05. 13.593921, 2024
2024
Microbioreactors for nutrient‐controlled microbial cultures: Bridging the gap between bioprocess development and industrial use
K Totlani, RJ van Tatenhove‐Pel, MT Kreutzer, WM van Gulik, ...
Biotechnology Journal 18 (6), 2200549, 2023
2023
Microbial growth in compartmentalized environments: Consequences for microbial ecology and potential for biotechnological applications
RJ van Tatenhove-Pel
2020
The enrichment of cross-feeding microorganisms in spatially structured environments is affected by cooperation-independent growth
RJ van Tatenhove-Pel, DH de Groot, AS Bisseswar, EM van der Ark-Vonk, ...
VU Research Portal, 179, 0
Seemingly trivial secondary factors may determine microbial competition: a cautionary tale on the impact of iron supplementation through corrosion
R Kleerebezem, GR Stouten, K Hamers, RJ van Tatenhove-Pel, ...
FEMS Microbiology Ecology 97 (2), 0-0, 0
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Articles 1–14