Carla Caldeira
Carla Caldeira
Scientific officer, European Comission - Joint Research Centre
Potvrđena adresa e-pošte na
Quantification of food waste per product group along the food supply chain in the European Union: A mass flow analysis
C Caldeira, V De Laurentiis, S Corrado, F van Holsteijn, S Sala
Resources, Conservation and Recycling 149, 479-488, 2019
Food waste accounting methodologies: Challenges, opportunities, and further advancements
S Corrado, C Caldeira, M Eriksson, OJ Hanssen, HE Hauser, ...
Global food security 20, 93-100, 2019
Techno-economic and profitability analysis of food waste biorefineries at European level
J Cristóbal, C Caldeira, S Corrado, S Sala
Bioresource Technology 259, 244-252, 2018
Sustainability of food waste biorefinery: A review on valorisation pathways, techno-economic constraints, and environmental assessment
C Caldeira, A Vlysidis, G Fiore, V De Laurentiis, G Vignali, S Sala
Bioresource Technology 312, 123575, 2020
Fatty acid based prediction models for biodiesel properties incorporating compositional uncertainty
C Caldeira, F Freire, EA Olivetti, R Kirchain
Fuel 196, 13-20, 2017
The challenging paradigm of interrelated energy systems towards a more sustainable future
N Soares, AG Martins, AL Carvalho, C Caldeira, C Du, É Castanheira, ...
Renewable and Sustainable Energy Reviews 95, 171-193, 2018
Incorporating uncertainty in the life cycle assessment of biodiesel from waste cooking oil addressing different collection systems
C Caldeira, J Queirós, A Noshadravan, F Freire
Resources, Conservation and Recycling 112, 83-92, 2016
Assessment of food waste prevention actions
C Caldeira, V De Laurentiis, S Sala
Development of an Evaluation Framework to Assess the Performance of Food …, 2019
Water footprint profile of crop-based vegetable oils and waste cooking oil: Comparing two water scarcity footprint methods
C Caldeira, P Quinteiro, E Castanheira, AM Boulay, AC Dias, L Arroja, ...
Journal of cleaner production 195, 1190-1202, 2018
Food waste accounting: Methodologies, challenges and opportunities
C Caldeira, C Caldeira, C Sara, S Serenella
Publications Office, 2017
No time to waste: assessing the performance of food waste prevention actions
V De Laurentiis, C Caldeira, S Sala
Resources, Conservation and Recycling 161, 104946, 2020
Biodiesel from waste cooking oils in portugal: alternative collection systems
C Caldeira, J Queirós, F Freire
Waste and Biomass Valorization 6 (5), 771-779, 2015
Grown and thrown: Exploring approaches to estimate food waste in EU countries
C Caldeira, V De Laurentiis, A Ghose, S Corrado, S Sala
Resources, Conservation and Recycling 168, 105426, 2021
Planning strategies to address operational and price uncertainty in biodiesel production
C Caldeira, O Swei, F Freire, LC Dias, EA Olivetti, R Kirchain
Applied Energy 238, 1573-1581, 2019
Analysis of cost-environmental trade-offs in biodiesel production incorporating waste feedstocks: A multi-objective programming approach
C Caldeira, F Freire, EA Olivetti, R Kirchain, LC Dias
Journal of Cleaner Production 216, 64-73, 2019
Food waste accounting methodologies: challenges, opportunities, and further advancements. Glob Food Sec 20: 93–100
S Corrado, C Caldeira, M Eriksson, O Jørgen, H Hauser, F Van Holsteijn, ...
Review of studies on food waste accounting at Member State level
C Caldeira, H Barco, V De Laurentiis, S Sala
Publications Office of the European Union: Luxembourg, 2019
Unveiling the potential for an efficient use of nitrogen along the food supply and consumption chain
S Corrado, C Caldeira, G Carmona-Garcia, I Körner, A Leip, S Sala
Global food security 25, 100368, 2020
How can LCA include prospective elements to assess emerging technologies and system transitions? The 76th LCA Discussion Forum on Life Cycle Assessment, 19 November 2020
LR Adrianto, MK van der Hulst, JP Tokaya, R Arvidsson, CF Blanco, ...
The International Journal of Life Cycle Assessment 26 (8), 1541-1544, 2021
Food consumption and wasted food
T Sinkko, C Caldeira, S Corrado, S Sala
Saving Food, 315-346, 2019
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