Siniša Srečec
Siniša Srečec
Senior Researcher and Reader, Križevci College of Agriculture
Potvrđena adresa e-pošte na vguk.hr
NaslovCitiranoGodina
Biological effects of yeast β-glucans
V Petravić-Tominac, V Zechner-Krpan, S Grba, S Srečec, ...
Agriculturae conspectus scientificus 75 (4), 149-158, 2010
422010
Assessment of powder flow characteristics in incoherent soup concentrates
D Janjatović, M Benković, S Srečec, D Ježek, I Špoljarić, I Bauman
Advanced Powder Technology 23 (5), 620-631, 2012
392012
Chemotaxonomic and Micromorphological Traits of Satureja montana L. and S. subspicata Vis. (Lamiaceae)
V Dunkić, D Kremer, I Dragojević Müller, E Stabentheiner, S Kuzmić, ...
Chemistry & biodiversity 9 (12), 2825-2842, 2012
252012
Application of different drying methods on β-glucan isolated from spent brewer’s yeast using alkaline procedure
V Zechner-Krpan, V Petravić-Tominac, P Galović, V Galović, ...
Agriculturae Conspectus Scientificus 75 (1), 45-50, 2010
252010
Rhelogical properties, water-holding, and oil-binding capacities of particulate beta-glucans, isolated from spent brewer, S yeast by three different procedures
V Petravić-Tominac, V Zechner-Krpan, K Berković, P Galović, Z Herceg, ...
Food technology and biotechnology 49 (1), 56, 2011
192011
Flow properties of commonly used food powders and their mixtures
M Benković, S Srečec, I Špoljarić, G Mršić, I Bauman
Food and bioprocess technology 6 (9), 2525-2537, 2013
182013
Influence of Climatic Conditions on Accumulation of α-acids in Hop Clones
S Srečec, I Kvaternjak, D Kaučić, A Špoljar, R Erhatić
Agriculturae Conspectus Scientificus 73 (3), 161-166, 2008
182008
Production of blackberry wine by microfermentation using commercial yeasts Fermol Rouge® and Fermol Mediterranée®
V Petravić-Tominac, A Mesihović, S Mujadžić, J Lisičar, D Oros, D Velić, ...
Agriculturae Conspectus Scientificus 78 (1), 49-55, 2013
162013
Dynamics of hop growth and accumulation of α–acids in normal and extreme climatic conditions
S Srečec, I Kvaternjak, D Kaučić, V Marić
Agriculturae Conspectus Scientificus 69 (2-3), 59-62, 2004
142004
Flow properties and chemical composition of carob (Ceratonia siliqua L.) flours as related to particle size and seed presence
M Benković, A Belščak-Cvitanović, I Bauman, D Komes, S Srečec
Food research international 100, 211-218, 2017
112017
The effects of feed supplemented with Agaricus bisporus on health
D Špoljarić, S Srečec, MMK Paro, MJ Čop, G Mršić, B Šimpraga, ...
Veterinarski arhiv. Supplement 85 (3), 309, 2015
102015
Assessment of drying characteristics and texture in relation with micromorphological traits of carob (Ceratonia silliqua L.) pods and seeds
M Benković, S Srečec, I Bauman, D Ježek, S Karlović, D Kremer, ...
Food technology and biotechnology 54 (4), 432-440, 2016
92016
Levamisole stimulates proliferation of circulating and intestinal immune cell subsets, gut health and performance in weaned pigs
H Valpotić, M Šperanda, A Kovšca-Janjatović, M Ðidara, G Lacković, ...
Canadian Journal of Animal Science 94 (1), 43-53, 2014
82014
Morphogenesis, volume and number of hop (Humulus lupulus L.) glandular trichomes, and their influence on alpha-acid accumulation in fresh bracts of hop cones
S Srečec, V Zechner-Krpan, S Marag, I Špoljarić, I Kvaternjak, G Mršić
Acta Botanica Croatica 70 (1), 1-8, 2011
82011
Polysaccharides and Antioxidants from Culinary-Medicinal White Button Mushroom, Agaricus bisporus (Agaricomycetes), Waste Biomass
AV Cebin, V Petravić-Tominac, S Djakovic, S Srecec, V Zechner-Krpan, ...
International journal of medicinal mushrooms 20 (8), 2018
72018
Effect of polyoxyethylene and polyoxypropylene nonionic block copolymers on performance and recruitment of immune cell subsets in weaned pigs
H Valpotić, G Mršić, B Gršković, D Špoljarić, D Kezić, S Srečec, ...
Acta veterinaria scandinavica 55 (1), 54, 2013
72013
The Components Responsible for the Antimicrobial Activity of Propolis from Continental and Mediterranean Regions in Croatia.
IT Gajger, I Pavlović, M Bojić, I Kosalec, S Srečec, T Vlainić, J Vlainić
Czech Journal of Food Science 35 (5), 2017
62017
Empiric mathematical model for predicting the content of alpha-acids in hop (Humulus lupulus L.) cv. Aurora
S Srečec, B Čeh, TS Ciler, AF Rus
SpringerPlus 2 (1), 59, 2013
62013
Chemical evaluation of the quality of meat of broilers fed with the supplement from button mushroom, Agaricus bisporus.
G Mršić, B Njari, S Srečec, MJ Petek, ŽC Fleck, M Živkovic, K Špiranec, ...
Meso 15 (4), 300-327, 2013
62013
Imunomodulacijski učinak plemenite pečurke agaricus bisporus u tovnih pilića
G Mršić, D Špoljarić, H Valpotić, M Balenović, L Kozačinski, I Špoljarić, ...
Veterinarska stanica5 431, 439, 2011
62011
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