Sandra Voća
Sandra Voća
Professor of Agricultural Science, University of Zagreb
Potvrđena adresa e-pošte na agr.hr - Početna stranica
Naslov
Citirano
Citirano
Godina
Phytochemical content of some black (Morus nigra L.) and purple (Morus rubra L.) mulberry genotypes
S Ercisli, M Tosun, B Duralija, S Voća, M Sengul, M Turan
Food Technology and Biotechnology 48 (1), 102-106, 2010
742010
Flavonol and phenolic acid composition of sweet cherries (cv. Lapins) produced on six different vegetative rootstocks
L Jakobek, M Šeruga, S Voća, Z Šindrak, N Dobričević
Scientia Horticulturae 123 (1), 23-28, 2009
682009
Fruit quality of new early ripening strawberry cultivars in Croatia
S Voća, N Dobričević, V Dragović-Uzelac, B Duralija, J Družić, Z Čmelik, ...
Food Technology and Biotechnology 46 (3), 292-298, 2008
612008
Chemical and biochemical composition of caviar from different sturgeon species and origins
M Wirth, F Kirschbaum, J Gessner, A Krüger, N Patriche, R Billard
Food/Nahrung 44 (4), 233-237, 2000
602000
Optimization of ultrasound assisted extraction of functional ingredients from Stevia rebaudiana Bertoni leaves
J Šic Žlabur, S Voca, N Dobricevic, M Brncic, F Dujmic, ...
International Agrophysics 29 (2), 2015
562015
Variation in the bioactive compound content at three ripening stages of strawberry fruit
S Voća, JŠ Žlabur, N Dobričević, L Jakobek, M Šeruga, A Galić, S Pliestić
Molecules 19 (7), 10370-10385, 2014
302014
Stevia rebaudiana Bertoni-A review of nutritional and biochemical properties of natural sweetener
J Šic Žlabur, S Voća, N Dobričević, D Ježek, T Bosiljkov, M Brnčić
Agriculturae Conspectus Scientificus 78 (1), 25-30, 2013
302013
Phytochemical and antioxidant characteristics of medlar fruits (Mespilus germanica L.)
S Ercisli, M Sengul, H Yildiz, D Sener, B Duralija, S Voća, DD Purgar
Journal of Applied Botany and Food Quality 85 (1), 86, 2012
302012
A comparison of fruit chemical characteristics of two wild grown Rubus species from different locations of Croatia
D Dujmović Purgar, B Duralija, S Voća, A Vokurka, S Ercisli
Molecules 17 (9), 10390-10398, 2012
292012
Influence of cultivation systems on physical and chemical composition of strawberry fruits cv. Elsanta
S Voća, B Duralija, J Družić, M Skendrović-Babojelić, N Dobričević, ...
Agriculturae Conspectus Scientificus 71 (4), 171-174, 2006
272006
The change of fruit quality parameters in day-neutral strawberries cv. Diamante grown out of season
S Voća, N Dobrićević, J Družić, B Duralija, MS Babojelić, D Dermišek, ...
International Journal of Food Sciences and Nutrition 60 (3), 248-254, 2009
242009
Fruit quality of plum cultivars ‘Elena’and ‘Bistrica’
J Družić, S Voća, Z Čmelik, N Dobričević, B Duralija, ...
Agriculturae Conspectus Scientificus 72 (4), 307-310, 2007
232007
Ultrasound-assisted extraction of bioactive compounds from lemon balm and peppermint leaves
JS Zlabur, S Voca, N Dobricevic, S Pliestic, A Galic, A Boricevic, N Boric
International Agrophysics 30 (1), 2016
222016
Chemical composition and antioxidant capacity of three plum cultivars
S Voća, A Galić, Z Šindrak, N Dobričević, S Pliestić, J Družić
Agriculturae Conspectus Scientificus 74 (3), 273-276, 2009
222009
Physico-chemical characteristics of main pomegranate (Punica granatum L.) cultivars grown in Dalmatia region of Croatia
J Gadže, S Voća, Z Čmelik, I Mustać, S Ercisli, M Radunić
Journal of Applied Botany and Food Quality 85 (2), 202, 2013
192013
Quality of strawberries produced applying two different growing systems Calidad de fresas producidas aplicando dos diferentes sistemas de cultivo
S Voca, L Jakobek, J Druzic, Z Sindrak, N Dobricevic, M Seruga, A Kovac
CyTA-Journal of Food 7 (3), 201-207, 2009
192009
Differences in fruit quality of strawberry cv. Elsanta depending on cultivation system and harvest time
S Voća, N Dobričević, M Skendrović Babojelić, J Družić, B Duralija, ...
Agriculturae Conspectus Scientificus 72 (4), 285-288, 2007
152007
Antioxidant potential of fruit juice with added chokeberry powder (Aronia melanocarpa)
J Šic Žlabur, N Dobričević, S Pliestić, A Galić, DP Bilić, S Voća
Molecules 22 (12), 2158, 2017
142017
Influence of harvest time and storage duration on “Cripps Pink” apple cultivar (Malus × domestica Borkh) quality parameters Influencia del tiempo de cosecha y duración en …
A Kovač, MS Babojelić, N Pavičić, S Voća, N Voća, N Dobričević, ...
CyTA–Journal of Food 8 (1), 1-6, 2010
142010
Chemical and sensory characteristics of three apple cultivars (Malus x domestica Borkh.)
M Skendrović Babojelić, K Ivančić, J Družić, A Kovač, S Voća
Agriculturae Conspectus Scientificus 72 (4), 317-322, 2007
132007
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