| The impact of agrotourism on agricultural production K Brščić Journal of Central European Agriculture 7 (3), 559-563, 2006 | 64 | 2006 |
| An empirical examination of consumer preferences for honey in Croatia K Brščić, T Šugar, D Poljuha Applied Economics 49 (58), 5877-5889, 2017 | 61 | 2017 |
| A multidisciplinary approach to the characterisation of autochthonous Istrian olive (Olea europaea L.) varieties D Poljuha, B Sladonja, K Brkić Bubola, M Radulović, K Brščić, E Šetić, ... Food Technology and Biotechnology 46 (4), 347-354, 2008 | 55 | 2008 |
| Why Agrotourism–owner’s opinion K Brščić, R Franić, D Ružić Journal of Central European Agriculture 11 (1), 31-32, 2010 | 54* | 2010 |
| Identification and characterization of autochthonous olive varieties in Istria (Croatia) A Milotic, E Setic, D Persuric, D Poljuha, B Sladonja, K Brscic Annales: Series Historia Naturalis 15 (2), 251, 2005 | 25 | 2005 |
| Marketinške pretpostavke uspješnosti subjekata agroturističkog gospodarstva u Istarskoj županiji K Brščić Ekonomski fakultet u Osijeku, 2005 | 16* | 2005 |
| Users’ perceptions and satisfaction as indicators for sustainable beach management K Brščić, T Šugar Tourism and hospitality management 26 (1), 33-48, 2020 | 14 | 2020 |
| Is Agrotourism Popular on the Internet? K Brščić, M DROPULIĆ RUŽIĆ, D Ružić Journal of Central European Agriculture 13 (2), 221-235, 2012 | 14* | 2012 |
| Can indicators for sustainable tourism improve tourism planning in the coastal destinations? Empirical evidence from Catalonia, Istrian Region and Tuscany Region K Brščić, L Prats Planaguma, A Raschi, V Marchi, T Šugar, K Lovrečić, ... Tourism: an international interdisciplinary journal 68 (2), 144-155, 2020 | 12 | 2020 |
| Introduction of participatory conservation in Croatia, residents’ perceptions: A case study from the Istrian Peninsula B Sladonja, K Brščić, D Poljuha, N Fanuko, M Grgurev Environmental management 49, 1115-1129, 2012 | 12 | 2012 |
| Promocija u funkciji razvoja vinarskog sektora u Istri K Brščić, M Oplanić, N Miladinović Agronomski glasnik: Glasilo hrvatskog agronomskog društva 72 (4-5), 277-288, 2010 | 11 | 2010 |
| Gospodarska i genetska valorizacija autohtonih populacija vinove loze i maslina u Istri Đ Peršutić, B Sadonja, A Milotić, K Brščić, E Šetić, A Ilak Peršutić, ... Sjemenarstvo 21 (5-6), 261-265, 2004 | 11 | 2004 |
| The importance of understanding event experience KT Lesić, K Brščić, MD Ružić Tourism in Southern and Eastern Europe... 4, 605-618, 2017 | 9 | 2017 |
| Beekeepers perceptions about the importance of honey exhibitions and protection of geographical origin of honey–A case of Istria (Croatia) K Brščić, D Poljuha, J ŠIKLIĆ Journal of Central European Agriculture 14 (4), 1473-1487, 2013 | 9 | 2013 |
| The role of hospitality in agrotourism I Orlic, K Brscic Faculty of Tourism and Hospitality Management in Opatija. Biennial …, 2012 | 8 | 2012 |
| Olive residues-renewable source of energy K Brščić, D Poljuha, M Krapac Management of Technology-Step to Sustainable Production, Sibenik, 10-12, 2009 | 8 | 2009 |
| Mišljenje proizvođača ekoloških prehrambenih proizvoda o mogućnostima razvoja ekološke poljoprivrede u Hrvatskoj T Šugar, K Brščić, T Kocković Zaborski Zbornik Veleučilišta u Rijeci 8 (1), 455-469, 2020 | 7* | 2020 |
| Tourist mobile loyalty applications: understanding Y Generation satisfaction I Kelić, H Štimac, K Brščić Tourism in Southern and Eastern Europe... 4, 227-241, 2017 | 7 | 2017 |
| How to plan the development of cycle tourism?–example of Istria county K Brščić, K Lovrečić Tourism International Scientific Conference Vrnjačka Banja-TISC 4 (2), 603-620, 2019 | 6 | 2019 |
| Consumers’ perceptions of organic food products in croatia T Šugar, K Brščić Ekonomski vjesnik: Review of Contemporary Entrepreneurship, Business, and …, 2020 | 5 | 2020 |
Danijela PoljuhaSenior Research Scientist, Institute of Agriculture and Tourism Porec, CroatiaPotvrđena adresa e-pošte na iptpo.hr
