Prati
Alice B. Nongonierma
Alice B. Nongonierma
Department of Life Sciences, University of Limerick, Ireland
Potvrđena adresa e-pošte na ul.ie
Naslov
Citirano
Citirano
Godina
Dipeptidyl peptidase IV inhibitory and antioxidative properties of milk protein-derived dipeptides and hydrolysates
AB Nongonierma, RJ FitzGerald
Peptides 39, 157-163, 2013
2422013
The scientific evidence for the role of milk protein-derived bioactive peptides in humans: A Review
AB Nongonierma, RJ FitzGerald
Journal of Functional Foods 17, 640–656, 2015
2412015
Unlocking the biological potential of proteins from edible insects through enzymatic hydrolysis: A review
AB Nongonierma, RJ FitzGerald
Innovative Food Science & Emerging Technologies 43, 239-252, 2017
2162017
Features of dipeptidyl peptidase IV (DPP‐IV) inhibitory peptides from dietary proteins
AB Nongonierma, RJ FitzGerald
Journal of Food Biochemistry 43 (1), e12451, 2019
1872019
Quinoa (Chenopodium quinoa Willd.) protein hydrolysates with in vitro dipeptidyl peptidase IV (DPP-IV) inhibitory and antioxidant properties
AB Nongonierma, S Le Maux, C Dubrulle, C Barre, RJ FitzGerald
Journal of Cereal Science 65, 112-118, 2015
1632015
Food protein hydrolysates as a source of dipeptidyl peptidase IV inhibitory peptides for the management of type 2 diabetes
O Power, AB Nongonierma, P Jakeman, RJ Fitzgerald
Proceedings of the Nutrition Society 73 (1), 34-46, 2014
1622014
An in silico model to predict the potential of dietary proteins as sources of dipeptidyl peptidase IV (DPP-IV) inhibitory peptides
AB Nongonierma, RJ FitzGerald
Food Chemistry 165, 489-498, 2014
1612014
Identification of novel dipeptidyl peptidase IV (DPP-IV) inhibitory peptides in camel milk protein hydrolysates
AB Nongonierma, S Paolella, P Mudgil, S Maqsood, RJ FitzGerald
Food Chemistry 244, 340-348, 2018
1562018
Inhibition of dipeptidyl peptidase IV and xanthine oxidase by amino acids and dipeptides
AB Nongonierma, C Mooney, DC Shields, RJ FitzGerald
Food Chemistry 141 (1), 644-653, 2013
1552013
Susceptibility of milk protein-derived peptides to dipeptidyl peptidase IV (DPP-IV) hydrolysis
AB Nongonierma, RJ FitzGerald
Food chemistry 145, 845-852, 2014
1542014
In silico approaches to predict the potential of milk protein-derived peptides as dipeptidyl peptidase IV (DPP-IV) inhibitors
AB Nongonierma, C Mooney, DC Shields, RJ FitzGerald
Peptides 57, 43-51, 2014
1322014
Inhibition of dipeptidyl peptidase IV (DPP-IV) by proline containing casein-derived peptides
AB Nongonierma, RJ FitzGerald
Journal of Functional Foods 5 (4), 1909-1917, 2013
1242013
The impact of reduced sodium chloride content on Cheddar cheese quality
A Rulikowska, KN Kilcawley, IA Doolan, M Alonso-Gomez, ...
International Dairy Journal 28 (2), 45-55, 2013
1242013
Structure activity relationship modelling of milk protein-derived peptides with dipeptidyl peptidase IV (DPP-IV) inhibitory activity
AB Nongonierma, RJ FitzGerald
Peptides 79, 1-7, 2016
1212016
Strategies for the discovery and identification of food protein-derived biologically active peptides
AB Nongonierma, RJ FitzGerald
Trends in Food Science & Technology 69, 289-305, 2017
1202017
Tryptophan-containing milk protein-derived dipeptides inhibit xanthine oxidase
AB Nongonierma, RJ FitzGerald
Peptides 37 (2), 263-272, 2012
1202012
Biofunctional properties of caseinophosphopeptides in the oral cavity
AB Nongonierma, RJ Fitzgerald
Caries Research 46 (3), 234-267, 2012
1202012
Bioactive properties of milk proteins in humans: A review
AB Nongonierma, RJ FitzGerald
Peptides 73, 20-34, 2015
1182015
Strategies for the discovery, identification and validation of milk protein-derived bioactive peptides
AB Nongonierma, RJ FitzGerald
Trends in Food Science & Technology 50, 26-43, 2016
1102016
Dipeptidyl peptidase IV inhibitory properties of a whey protein hydrolysate: Influence of fractionation, stability to simulated gastrointestinal digestion and food–drug interaction
AB Nongonierma, RJ FitzGerald
International Dairy Journal 32 (1), 33-39, 2013
1092013
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