| Enzyme-assisted supercritical fluid extraction of phenolic antioxidants from pomegranate peel M Mushtaq, B Sultana, F Anwar, A Adnan, SSH Rizvi The Journal of Supercritical Fluids 104, 122-131, 2015 | 190 | 2015 |
| Effect of drying method and extraction solvent on the total phenolics and antioxidant activity of cauliflower (Brassica oleracea L.) extracts F Anwar, U Kalsoom, B Sultana, M Mushtaq, T Mehmood, HA Arshad International Food Research Journal 20 (2), 653, 2013 | 121 | 2013 |
| RSM based optimized enzyme-assisted extraction of antioxidant phenolics from underutilized watermelon (Citrullus lanatus Thunb.) rind M Mushtaq, B Sultana, HN Bhatti, M Asghar Journal of food science and technology 52, 5048-5056, 2015 | 97 | 2015 |
| Kinetic study of Cr(III) and Cr(VI) biosorption using Rosa damascena phytomass: a rose waste biomass. MJ Iqbal, FC Farhan Cecil, KA Khalil Ahmad, MI Munawar Iqbal, ... | 83 | 2013 |
| Occurrence of aflatoxins in selected processed foods from Pakistan M Mushtaq, B Sultana, F Anwar, MZ Khan, M Ashrafuzzaman International journal of molecular sciences 13 (7), 8324-8337, 2012 | 83 | 2012 |
| Enzyme-assisted supercritical fluid extraction: An alternative and green technology for non-extractable polyphenols M Mushtaq, B Sultana, S Akram, F Anwar, A Adnan, SSH Rizvi Analytical and bioanalytical chemistry 409, 3645-3655, 2017 | 71 | 2017 |
| Relationship between Mathematics Teachers' Self Efficacy and Students' Academic Achievement at Secondary Level. M Gulistan, M Athar Hussain, M Mushtaq Bulletin of education and research 39 (3), 171-182, 2017 | 62 | 2017 |
| Antioxidant and antimutagenic potential of seeds and pods of green cardamom (Elettaria cardamomum) A Saeed, B Sultana, F Anwar, M Mushtaq, KM Alkharfy, AH Gilani International journal of pharmacology 10 (8), 461-469, 2014 | 51 | 2014 |
| Variation in biochemical and antioxidant attributes of Raphanus sativus in response to foliar application of plant leaf extracts as plant growth regulator R Ashraf, B Sultana, M Iqbal, M Mushtaq Journal of Genetic Engineering and Biotechnology 14 (1), 1-8, 2016 | 38 | 2016 |
| Antioxidant, antibacterial, antifungal activities and phytochemical analysis of dagger (Yucca aloifolia) leaves extracts MZ Sobia, N Rasool, A Mansha, F Anjum, M Iqbal, M Mushtaq, M Shahid J Med Plants Res 7, 243-249, 2013 | 38 | 2013 |
| In vitro antimutagenic, antioxidant activities and total phenolics of clove (Syzygium aromaticum L.) seed extracts. B Sultana, F Anwar, M Mushtaq, M Aslam, S Ijaz Pakistan journal of pharmaceutical sciences 27 (4), 2014 | 32 | 2014 |
| Preliminary monitoring of tropospheric air quality of Lahore City in Pakistan N Ashraf, M Mushtaq, B Sultana, M Iqbal, I Ullah, SA Shahid International Journal of Chemical and Biochemical Sciences 3 (1), 19-28, 2013 | 24 | 2013 |
| Phytochemical analysis, free radical scavenging capacity and antimicrobial properties of Impatiens bicolor plant. N Anwer, MA Waqar, M Iqbal, M Mushtaq, A Sobia International Food Research Journal 20 (1), 2013 | 23 | 2013 |
| Variations in phenolics, antioxidant and antifungal activities among different parts of selected medicinal plants R Naseer, B Sultana, F Anwar, Z Mehmood, M Mushtaq Pak. J. Bot 42 (2), 705-12, 2014 | 22 | 2014 |
| Optimization of enzyme-assisted revalorization of sweet lime (Citrus limetta Risso) peel into phenolic antioxidants M Mushtaq, B Sultana, HN Bhatti, M Asgher BioResources 9 (4), 6153-6165, 2014 | 21 | 2014 |
| In vitro antioxidant activities of Trianthema portulacastrum L. hydrolysates S Yaqoob, B Sultana, M Mushtaq Preventive nutrition and food science 19 (1), 27, 2014 | 21 | 2014 |
| Wild mushrooms: A potential source of nutritional and antioxidant attributes with acceptable toxicity S Sharif, M Shahid, M Mushtaq, S Akram, A Rashid Preventive nutrition and food science 22 (2), 124, 2017 | 20 | 2017 |
| Antioxidant activity among different parts of aubergine (Solanum melongena L.) B Sultana, Z Hussain, M Hameed, M Mushtaq Pak. J. Bot 45 (4), 1443-1448, 2013 | 18 | 2013 |
| Variation in physico-chemical/analytical characteristics of oil among different flaxseed (Linum usittatissimum L.) cultivars N Yaqoob, IA Bhatti, F Anwar, M Mushtaq, WE Artz Italian Journal of Food Science 28 (1), 83-89, 2016 | 15 | 2016 |
| An expedient reverse‐phase high‐performance chromatography (RP‐HPLC) based method for high‐throughput analysis of deferoxamine and ferrioxamine in urine B Arshad, T Iqbal, S Akram, M Mushtaq Biomedical Chromatography 31 (2), e3805, 2017 | 12 | 2017 |
