Vinova loza: ampelografija, ekologija, oplemenjivanje E Maletić, J Karoglan Kontić, I Pejić | 211 | 2008 |
Genetic characterization ofCroatian grapevine cultivars and detection ofsynonymous cultivars in neighboring regions E Maletici, M SEFC, I PEJI Vitis 38 (2), 79-83, 1999 | 129 | 1999 |
The European Vitis Database (www. eu-vitis. de): A technical innovation through an online uploading and interactive modification system E Maul, KN Sudharma, S Kecke, G Marx, C Müller, L Audeguin, M Boselli, ... Vitis 51 (2), 79-85, 2012 | 96 | 2012 |
Ampelographic and genetic characterization of Croatian grapevine varieties E Maletić, I Pejić, JK Kontić, D Zdunić, D Preiner, S Šimon, Ž Andabaka, ... Vitis-Journal of Grapevine Research 54, 93-98, 2015 | 68 | 2015 |
Malvasia delle Lipari; Malvasia di Sardegna; Greco di Gerace; Malvasia de Sitges and Malvasia dubrovačka-synonyms of an old and famous grape cultivar M Crespan, F Cabello, S Giannetto, J Ibáñez Marcos, J Karoglan Kontic, ... Julius Kühn-Institut, 2006 | 60 | 2006 |
Recovery of flavonoids from grape skins by enzyme-assisted extraction I Tomaz, L Maslov, D Stupić, D Preiner, D Ašperger, JK Kontić Separation Science and Technology 51 (2), 255-268, 2016 | 49 | 2016 |
Cryopreservation of grapevine (Vitis vinifera L.) in vitro shoot tips Z Marković, P Chatelet, I Sylvestre, JK Kontić, F Engelmann Central European Journal of Biology 8, 993-1000, 2013 | 49 | 2013 |
Grapevine as a rich source of polyphenolic compounds I Šikuten, P Štambuk, Ž Andabaka, I Tomaz, Z Marković, D Stupić, ... Molecules 25 (23), 5604, 2020 | 47 | 2020 |
Sanitary status of Croatian native grapevine varieties J Karoglan Kontić, D Preiner, S Šimon, G Zdunić, D Poljuha, E Maletić Agriculturae Conspectus Scientificus 74 (2), 99-103, 2009 | 44 | 2009 |
Anthocyanin profile and antioxidative capacity of some autochthonous Croatian red wines E Maletić, JK Kontić, D Preiner, A Jeromel, CD Patz, H Dietrich J. Food Agric. Environ 7, 48-51, 2009 | 42 | 2009 |
Cryopreservation and cryotherapy of grapevine (Vitis vinifera L.) Z Marković, D Preiner, D Stupić, Ž Andabaka, S Šimon, D Vončina, ... VITIS-Journal of Grapevine Research 54, 247-251, 2015 | 35 | 2015 |
The parentage of Posip bijeli, a major white wine cultivar of Croatia J Piljac, E Maletic, JK Kontic, GS Dangl, I Pejic, N Mirosevic, CP Meredith VITIS-GEILWEILERHOF- 41 (2), 83-88, 2002 | 34 | 2002 |
Climate change impacts on viticulture in Croatia: Viticultural zoning and future potential B Omazić, M Telišman Prtenjak, I Prša, A Belušić Vozila, V Vučetić, ... International Journal of Climatology 40 (13), 5634-5655, 2020 | 32 | 2020 |
Application of pectinases for recovery of grape seeds phenolics P Štambuk, D Tomašković, I Tomaz, L Maslov, D Stupić, J Karoglan Kontić 3 Biotech 6, 1-12, 2016 | 30 | 2016 |
Incidence of virus infections in grapevines from Croatian collection plantations D Vončina, D Badurina, D Preiner, B Cvjetkovic, E Maletic, JK Kontic Phytopathologia Mediterranea 50 (2), 316-326, 2011 | 27 | 2011 |
Organic acids profiles of the most important Dalmatian native grapevine (V. vinifera L.) cultivars D Preiner, P Tupajić, JK Kontić, Ž Andabaka, Z Marković, E Maletić Journal of food composition and analysis 32 (2), 162-168, 2013 | 26 | 2013 |
Discrimination of genetic and geographical groups of grape varieties (Vitis vinifera L.) based on their polyphenolic profiles I Sikuten, P Stambuk, I Tomaz, C Marchal, JK Kontic, T Lacombe, ... Journal of food composition and analysis 102, 104062, 2021 | 24* | 2021 |
Extraction methods of polyphenol from grapes: extractions of grape polyphenols I Tomaz, N Huzanić, D Preiner, D Stupić, Ž Andabaka, E Maletić, ... Polyphenols in plants, 151-167, 2019 | 24 | 2019 |
Solid-liquid Extraction of Phenolics from Red Grape Skins. I Tomaz, L Maslov, D Stupić, D Preiner, D Ašperger, JK Kontić Acta chimica slovenica 63 (2), 2016 | 23 | 2016 |
Effect of shooting medium and source of material on grapevine (Vitis vinifera L.) shoot tip recovery after cryopreservation Z Marković, P Chatelet, D Preiner, I Sylvestre, JK Kontić, F Engelmann CryoLetters 35 (1), 40-47, 2014 | 23 | 2014 |