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Sve | Od 2019. | |
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Suautori
- Lo GortonLund UniversityPotvrđena adresa e-pošte na biochemistry.lu.se
- Roberto OrtizSenior Scientist at CR CompetencePotvrđena adresa e-pošte na crcom.se
- Mojtaba TavahodiDepartment of Chemistry, Institute for Advanced Studies in Basic Sciences Zanjan, IranPotvrđena adresa e-pošte na iasbs.ac.ir
- Donal LeechProfessor in Chemistry, University of GalwayPotvrđena adresa e-pošte na universityofgalway.ie
- Riccarda AntiochiaSapienza University of RomePotvrđena adresa e-pošte na uniroma1.it
- Franco MazzeiBiosensors Lab - Department of Chemistry and Drug Technologies - Sapienza University of RomePotvrđena adresa e-pošte na uniroma1.it
- Daniel KracherGraz University of TechnologyPotvrđena adresa e-pošte na manchester.ac.uk
- Patrycja KielbJunior Professor, University of BonnPotvrđena adresa e-pošte na uni-bonn.de
- Inez WeidingerTU DresdenPotvrđena adresa e-pošte na tu-dresden.de
- Ingo Zebgersenior scientist, Technische Universität BerlinPotvrđena adresa e-pošte na tu-berlin.de
- Peter Ó ConghaileCurtin UniversityPotvrđena adresa e-pošte na curtin.edu.au
- Ionel Catalin PopescuBabeș-Bolyai UniversityPotvrđena adresa e-pošte na chem.ubbcluj.ro
- Domhnall MacAodhaNational Ambulance ServicePotvrđena adresa e-pošte na umail.ucc.ie
- Manel del Valle (ORCID 0000-0002-1...Universitat Autonoma de BarcelonaPotvrđena adresa e-pošte na uab.es
- Aysu YarmanAssoc. Prof. at Turkish-German UniversityPotvrđena adresa e-pošte na tau.edu.tr
- Marie WahlgrenProfessor i Läkemedelsteknologi Department of Food Technology, Engineering and NutritionPotvrđena adresa e-pošte na food.lth.se
- Kamrul HasanPostdoctoral Scholar at the University of UtahPotvrđena adresa e-pošte na utah.edu